A premium twist on the classic prawn cocktail… Indulgent layers of British crab, juicy coldwater prawns & a rich cocktail sauce made with double cream & brandy… delicious!
Cold Water Prawns (Crustacean) (27.5%), Brown Crab Meat (Crustacean) (16.5%), White Crab Meat (Crustacean) (11%), Cocktail Sauce (45%) (Rapeseed Oil, Double Cream (Milk) (9%), Free Range Pasteurised Salted Egg Yolk (Egg Yolk, Salt), Water, Sugar, Spirit Vinegar, Tomato Paste, Brandy (0.5%), Salt, Mustard Flour, Cornflour, Worcester Sauce (Water, Sugar, Spirit Vinegar, Molasses, Onion Puree, Salt, Tamarind Paste, Cloves, Ginger Puree, Garlic Puree), Concentrated Lemon Juice, White Pepper).
Although extra care has been taken to remove all shell and cartilage, some may remain.
Store refrigerated below 5ºC.
Consume within 24 hours of opening.
|Typical values||per 100g|
|of which saturates||3.7g|
|of which sugars||1.9g|